"Why do we keep eating food that makes us sick, instead of eating foods that enhance our health and wellbeing?"

 

With this question in mind, I kickstarted the development of YOGUT ME, a Swedish-based foodtech startup on a mission to make food better.  With a background in Microbiology and Bioengineering, I am using bioprocessing technology to create the next-gen of functional foods: foods that are healthy and sustainable, good for our health, our "gut bugs" and our planet.

 

 The YOGUT Smart Yogurt Machine is being developed with a team of experts to empower conscious consumers across the globe improving their health using the power of foods.

 

It's time for the GUT REVOLUTION. Are you ready?